I was recently on vacation in the beautiful foodie heaven of Vancouver, BC. After a long day of sight seeing on Victoria Island, my girlfriend and I decided to have some Japanese food in the downtown area at a restaurant named Guu. I was definitely not prepared for the epic cooking mastery that I was about to witness. We got a perfect seat at the bar area facing the chefs. After watching in awe for about an hour and dining on some scrumptious food, I decided to film what looked appeared to be their head chef. Have you ever been to a factory and watched an operator just absolutely master an operation? It was like that but considering the mixed model and variable demand that a chef has to deal with, it was extra special. Enjoy the show.